Food and Beverage Management Degree
MC将帮助您在酒店管理领域取得成功。在完成餐饮管理领域的集中后，你将准备进入住宿餐饮服务行业的监管和管理能力。在我们最先进的设施中，您将获得活动管理、餐饮和食品科学的实践经验。我们的校园万豪酒店管理中心提供专业的教学厨房。您将接受行业标准设备的培训，为您未来的职业生涯做准备。
Program Outcomes
Upon completion of this program a student will be able to:
- Demonstrate knowledge of the broad scope and complexity of the hospitality industry.
- Identify key components of exemplary customer service and explain how hospitality employees perform responsibilities in an ethical manner.
- Explain the importance of respecting and promoting diversity, and demonstrate cultural competency in the hospitality industry.
- Demonstrate ability to work individually or in a team to effectively identify, assess, and generate solutions for managerial challenges in the hospitality industry.
Program Advising
定期与你的学术顾问见面，讨论你的学术计划，确保你顺利毕业和/或转学。课程建议指南概述了学位要求，旨在补充建议过程。
- Food and Beverage Management Area of Concentration Program Advising Guide(PDF,
) - Find a Program Advisor
Transfer Opportunities
MC在帮助学生顺利转入四年制大学方面有着悠久的历史。See all transfer agreements.
Careers
For some positions listed, a bachelor's degree or higher may be required. Use theCareer and Program Explorer查看此职业领域的完整报告。查看下面图表的链接以获得进一步的指导和/或联系项目顾问来讨论职业目标。
Related careers include food service managers, first-line supervisors of food preparation, and serving workers.
- MC Student Employment Services: Speak with the Student Employment Specialist for help with resume writing, interviewing, setting up aCollege Central Network (CCN)new windowaccount and other job search topics.
- Career Coach: Explore Career Coach to learn more about this career and/or discover related majors and in-demand careers based on your current interests! Take a Career Assessment and then browse careers and job opportunities in the area.
Curriculum
A suggested course sequence for students follows.
- All students should review the advising guide andconsult an advisor.
- Find out about related programs and course in theFields of Studysection.
- Most courses have either assessment levels that must be met or prerequisites (courses that must be taken first). Part-time students and those who need to meet assessment levels or take prerequisite courses will take longer to complete a degree. An advisor will help make sure you are taking your courses in the right order.
- All degree-seeking students must take a central group ofGeneral Education英语、数学、艺术、行为和社会科学、人文和科学的课程。这些课程包括在以下建议的课程顺序中。
Suggested Course Sequence
All students should review theProgram Advising Guideandconsult an advisor.
First Semester
- ENGL 101 - Introduction to College Writing3 semester hours
- Mathematics Foundation3 semester hours (MATF)
- BSAD 101 - Introduction to Business3 semester hours
- HMGT 100 - Customer Service in the Hospitality Industry1 semester hour
- HMGT 101 - Introduction to the Hospitality Industry3 semester hours
- HMGT 105 - Food Service Sanitation1 semester hour
- Any HLTH General Education Course3 semester hours (GEEL)
Second Semester
- English Foundation3 semester hours (ENGF)
- COMM 108 - Foundations of Human Communication3 semester hours(GEEL)
-
OR
- COMM 112 - Business and Professional Speech Communication3 semester hours(GEEL)
- HMGT 107 - Food and Beverage Management3 semester hours
- HMGT 110 - Principles of Food Production- Lecture2 semester hours
- HMGT 111 - Principles of Food Production- Laboratory2 semester hours
- ArtsorHumanities Distribution3 semester hours (ARTD or HUMD)
Third Semester
- HMGT 208 - Food and Beverage Cost Controls3 semester hours
- HMGT 240 - Lodging and Food Service Sales and Advertising3 semester hours
- NUTR 101 - Introduction to Nutrition3 semester hours
- Behavioral and Social Sciences Distribution3 semester hours (BSSD) **
Fourth Semester
- HMGT 204 - Catering and Banquets3 semester hours
- HMGT 290 - Hospitality Practicum3 semester hours
- Elective2 semester hours
- Natural Sciences Distribution with Lab4 semester hours (NSLD)
*ENGL 101/ENGL 101A, if needed, forENGL 102/ENGL 103或选修课。
**ECON 201is recommended for the BSSD selection.
***只提供秋季。
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MC offers a wide variety ofnoncredit classes. These courses are designed to help you upgrade your skills, pursue career training, or learn something new.
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